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蓼酢
蓼
酢
⎘
(kanji info)
たでず
(tadezu)
1.
[n]
{food}
water pepper vinegar; vinegar infused and mixed with water pepper leaves, esp. served with salt-grilled sweetfish
Kanji in this word
蓼
luxurious grass, a smartweed
On:
シン
(shin)
、
リク
(riku)
、
リョウ
(ryou)
Kun:
たで
(tade)
14 strokes
酢
vinegar, sour, acid, tart
On:
サク
(saku)
Kun:
す
(su)
12 strokes · Grade 8 · JLPT N1